Linda McCartney

Vegetarian Country Pies

Nutrition Facts

Serving Size
pie
Amount Per Serving
449
Calories
% Daily Value*
38%
Total Fat 24.8g
55% Saturated Fat 10.9g
83%
Sodium 1900mg
15%
Total Carbohydrate 43.7g
18%
Dietary Fiber 5.1g
Sugars 4.3g
Protein 10.3g
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
38.6 Net Carbs Per Serving
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