Bison Top Round (1 Inch Thickness)

Broiled. Fat removed.

Nutrition Facts

Serving Size
steak
1 steak = 6oz
Amount Per Serving
313
Calories
% Daily Value*
14%
Total Fat 8.9g
18% Saturated Fat 3.5g
51%
Cholesterol 153mg
3%
Sodium 74mg
0%
Includes 0g Added Sugars
Protein 54.4g
1% Calcium 10mg
35% Iron 6.3mg
15% Potassium 688mg
0% Vitamin A 0mcg
0% Vitamin C 0mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
0 Net Carbs Per Serving
Add to Food Diary
Eat better.
Feel better.
Learn more

Related Items

Top Round Deer (Lean)Broiled
3 oz
Prime Top Round Beef Steak w/ 1/8 Inch of FatBroiled
3 oz
Select Top Round Beef Steak w/ 1/8 Inch of FatBroiled
3 oz
Top Round Deer (Lean)Broiled
1 steak (4oz)
Bison Ribeye (1 Inch Thickness)Broiled. Fat removed.
1 steak
Beef Top Round w/ 1/8 Inch of FatRaw. Fat removed.
1 oz
Choice Beef Top Round w/ 1/8 Inch of FatBroiled. Fat removed.
1 oz
Select Beef Top Round w/ 1/8 Inch of FatRaw. Fat removed.
1 oz
Top Round Beef Steak w/ 1/8 Inch of FatRaw
1 oz
Choice Beef Top Round w/ 1/8 Inch of FatRaw. Fat removed.
1 oz
Bison Top Sirloin (1 Inch Thickness)Broiled. Fat removed.
1 steak
Top Round Beef Steak w/ 1/4 Inch of FatBraised
3 oz

A Healthier You Starts Today

Sign Up