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Ecuadorian Chicken Stew w/ Bell Pepper & Brown Rice

Nutrition Facts

Serving Size
serving
Amount Per Serving
510
Calories
% Daily Value*
12%
Total Fat 8g
35%
Cholesterol 105mg
24%
Sodium 550mg
39%
Dietary Fiber 11g
Sugars 10g
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
56 Net Carbs Per Serving
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