Green Chef

Korean Steak & Veggie Stir-Fry

Nutrition Facts

Serving Size
container
0.5 container = 379g
Amount Per Serving
430
Calories
% Daily Value*
32%
Total Fat 21g
25% Saturated Fat 5g
97%
Cholesterol 290mg
23%
Sodium 540mg
10% Vitamin D 2mcg
6% Calcium 80mg
15% Iron 2.7mg
8% Potassium 371mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
12 Net Carbs Per Serving
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