Reduced Fat Cultured Buttermilk

Nutrition Facts

Serving Size
cup
Amount Per Serving
137
Calories
% Daily Value*
8%
Total Fat 4.9g
15% Saturated Fat 3g
7%
Cholesterol 20mg
9%
Sodium 211mg
Sugars 13g
Protein 10.1g
0% Vitamin D 0mcg
27% Calcium 350mg
1% Iron 0.2mg
9% Potassium 441mg
4% Vitamin A 39mcg
4% Vitamin C 4mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
13 Net Carbs Per Serving
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