Beef Chuck (Blade Roast) w/ 1/8 Inch of Fat
Braised
Nutrition Facts
Serving Size
Amount Per Serving
288
Calories
% Daily Value*
43%
Saturated Fat 8.5g
0%
Dietary Fiber 0g
Total Sugars 0g
0%
Includes 0g Added Sugars
Protein 22.8g
2%
Vitamin D 0.3mcg
1%
Calcium 10mg
15%
Iron 2.7mg
4%
Potassium 198mg
0%
Vitamin A 0mcg
0%
Vitamin C 0mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
0 Net Carbs Per Serving
Burn 288 Calories
52.9 minutes
Walking at 17 min/mile
150-pound adult. No incline or extra weight carried.
Burn 288 Calories
43.4 minutes
Weight training
150-pound adult. Moderate effort.
Burn 288 Calories
19.7 minutes
Cycling at 18 mph
150-pound adult. No significant wind or incline.
Burn 288 Calories
15.5 minutes
Running stairs
150-pound adult. Moderate pace.
Burn 288 Calories
24.1 minutes
Running at 10 min/mile
150-pound adult. No incline.
Related Items
| Beef Chuck (Arm Pot Roast) w/ 1/8 Inch of FatBraised 3 oz | |
| Beef Chuck (Clod Roast) w/ 1/4 Inch of FatRoasted 3 oz | |
| Beef Chuck (Blade Roast) w/ 1/4 Inch of FatBraised 3 oz | |
| Beef Chuck (Arm Pot Roast) w/ 1/8 Inch of FatRaw. Fat removed. 1 oz | |
| Beef Chuck (Arm Pot Roast) w/ 1/8 Inch of FatRaw 1 oz | |
| Beef Chuck (Blade Roast) w/ 1/4 Inch of FatRaw. Fat removed. 1 oz | |
| Prime Beef Chuck (Blade Roast) w/ 1/2 Inch of FatBraised 3 oz | |
| Beef Chuck (Blade Roast) w/ 1/4 Inch of FatRaw 1 oz | |
| Prime Beef Chuck (Blade Roast) w/ 1/2 Inch of FatRaw 1 oz | |
| Beef Chuck (Top Blade) w/ 1/4 Inch of FatRaw. Fat removed. 1 oz | |
| Choice Whole Lamb Shoulder (Arm & Blade) w/ 1/8 Inch of FatRoasted 3 oz | |
| Choice Lamb Shoulder (Blade Only) w/ 1/8 Inch of FatRoasted 3 oz |