Turkey Hill

Red Velvet Cake Ice Cream

Nutrition Facts

Serving Size
cup
2/3 cup = 90g
Amount Per Serving
190
Calories
% Daily Value*
11%
Total Fat 7g
13% Saturated Fat 2.5g
3%
Cholesterol 10mg
5%
Sodium 125mg
2%
Dietary Fiber 0.5g
32%
Includes 16g Added Sugars
10% Vitamin D 2mcg
22% Calcium 292mg
6% Iron 1mg
4% Potassium 170mg
9% Vitamin A 80mcg
0% Vitamin C 0mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
30.5 Net Carbs Per Serving
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