Burnbrae Farms

Salt & Pepper Hard Boiled Eggs

Nutrition Facts

Serving Size
eggs
2 eggs = 84g
Amount Per Serving
120
Calories
% Daily Value*
11%
Total Fat 7g
13% Saturated Fat 2.5g
108%
Cholesterol 325mg
18%
Sodium 410mg
0% Vitamin D 0mcg
4% Calcium 52mg
10% Iron 1.8mg
4% Vitamin A 36mcg
0% Vitamin C 0mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
2 Net Carbs Per Serving
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