Vegetable Lasagna

Typical recipe

Nutrition Facts

Serving Size
cup
1 cup = 250g
Amount Per Serving
290
Calories
% Daily Value*
18%
Total Fat 12g
30% Saturated Fat 6g
12%
Cholesterol 35mg
17%
Sodium 390mg
11%
Dietary Fiber 3g
0%
Includes 0g Added Sugars
0% Vitamin D 0mcg
23% Calcium 300mg
6% Iron 1.1mg
11% Potassium 520mg
28% Vitamin A 255mcg
10% Vitamin C 9mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
28 Net Carbs Per Serving
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