Carrot Cake

Typical recipe

Nutrition Facts

Serving Size
piece
Amount Per Serving
570
Calories
% Daily Value*
43%
Total Fat 28g
30% Saturated Fat 6g
20%
Cholesterol 60mg
14%
Sodium 330mg
Sugars 52g
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
69 Net Carbs Per Serving
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