Prime Beef Chuck (Blade Roast) w/ 1/2 Inch of Fat

Braised

Nutrition Facts

Serving Size
oz
Amount Per Serving
354
Calories
% Daily Value*
45%
Total Fat 29g
61% Saturated Fat 12.1g
29%
Cholesterol 88mg
2%
Sodium 54mg
0%
Includes 0g Added Sugars
Protein 21.7g
1% Calcium 10mg
14% Iron 2.5mg
0% Vitamin A 0mcg
0% Vitamin C 0mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
0 Net Carbs Per Serving
Add to Food Diary
Eat better.
Feel better.
Learn more

Related Items

Beef Chuck (Blade Roast) w/ 1/4 Inch of FatBraised
3 oz
Beef Chuck (Blade Roast) w/ 1/8 Inch of FatBraised
3 oz
Prime Beef Chuck (Arm Pot Roast) w/ 1/2 Inch of FatBraised
3 oz
Beef Chuck (Blade Roast) w/ 1/4 Inch of FatRaw. Fat removed.
1 oz
Prime Whole Beef Ribs (Ribs 6-12) w/ 1/2 Inch of FatRoasted
3 oz
Prime Beef Chuck (Arm Pot Roast) w/ 1/2 Inch of FatRaw
1 oz
Prime Beef Chuck (Blade Roast) w/ 1/2 Inch of FatRaw. Fat removed.
1 oz
Prime Beef Chuck (Blade Roast) w/ 1/2 Inch of FatRaw
1 oz
Beef Chuck (Blade Roast) w/ 1/2 Inch of FatBraised. Fat removed.
3 oz
Prime Eye of Round Beef w/ 1/2 Inch FatRoasted
3 oz
Beef Chuck (Blade Roast) w/ 1/8 Inch of FatRaw
1 oz
Beef Chuck (Blade Roast) w/ 1/4 Inch of FatBraised. Fat removed.
3 oz

A Healthier You Starts Today

Sign Up