MyFoodDiary

Carrot Cake Bread

Nutrition Facts

Serving Size
recipe
Amount Per Serving
175
Calories
% Daily Value*
6%
Total Fat 4g
9% Saturated Fat 1.8g
8%
Cholesterol 24mg
14%
Sodium 322mg
10%
Total Carbohydrate 30.4g
9%
Dietary Fiber 2.6g
Sugars 13.6g
Protein 5.8g
3% Calcium 40mg
2% Iron 0.4mg
11% Vitamin A 550 IU
1% Vitamin C 1mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
27.8 Net Carbs Per Serving
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